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Name
*
First
Last
Job Role
*
— Select Choice —
Manager
Deputy Manager
Room Leader
Nursery Practitioner
Kitchen Staff
Lunch Cover
Other
Which age group do you work with?
*
— Select Choice —
Owlets
Little Owls
Tawny Owls
Snowy Owls
Mixed
How would you rate the new summer menu overall?
*
Very poor
Poor
Neutral
Good
Excellent
Very poor
Buy from us again Very poor
Poor
Buy from us again Poor
Neutral
Buy from us again Neutral
Good
Buy from us again Good
Excellent
Buy from us again Excellent
How well is the menu received by children?
*
Very poorly
Poorly
Neutral
Well
Very well
Very poorly
Buy from us again Very poorly
Poorly
Buy from us again Poorly
Neutral
Buy from us again Neutral
Well
Buy from us again Well
Very well
Buy from us again Very well
How manageable is the new menu to follow and implement in daily practice?
*
Very difficult
Somewhat difficult
Neutral
Manageable
Very manageable
Very difficult
Buy from us again Very difficult
Somewhat difficult
Buy from us again Somewhat difficult
Neutral
Buy from us again Neutral
Manageable
Buy from us again Manageable
Very manageable
Buy from us again Very manageable
If you rated below neutral, what would make it easier to follow and implement?
Which snacks are MOST popular?
*
Rice cake and chopped cherry tomatoes
Banana loaf
Breadstick and cucumber sticks
Crackers with cream cheese spread
Orange segments
Tick all that apply
Which teas are MOST popular?
*
Baked potato with baked beans, cheddar cheese and cucumber batons
Pitta bread with houmous and chopped peppers
Cream cheese and cucumber sandwiches with chopped cherry tomatoes
Wholemeal pasta salad with tuna and sweetcorn
Mediterranean vegetable couscous with shredded chicken
Tick all that apply
to
Which puddings are MOST popular?
*
Fruit ice lolly
Sliced peaches
Natural yoghurt with seasonal fruit
Chopped banana with natural yoghurt
No bake apple and banana flapjack
Tick all that apply
Which snacks are LEAST popular?
*
Rice cake and chopped cherry tomatoes
Banana loaf
Breadstick and cucumber sticks
Crackers with cream cheese spread
Orange segments
Tick all that apply
Which teas are LEAST popular?
*
Baked potato with baked beans, cheddar cheese and cucumber batons
Pitta bread with houmous and chopped peppers
Cream cheese and cucumber sandwiches with chopped cherry tomatoes
Wholemeal pasta salad with tuna and sweetcorn
Mediterranean vegetable couscous with shredded chicken
Tick all that apply
Which puddings are LEAST popular?
*
Fruit ice lolly
Sliced peaches
Natural yoghurt with seasonal fruit
Chopped banana with seasonal fruit
No bake apple and banana flapjack
Tick all that apply
Are there any specific foods or dishes children consistently refuse? If so, which foods or dishes?
How well does the new menu meet dietary requirements?
*
Not suitable
Limited suitability
Neutral
Generally suitable
Fully suitable
Not suitable
Buy from us again Not suitable
Limited suitability
Buy from us again Limited suitability
Neutral
Buy from us again Neutral
Generally suitable
Buy from us again Generally suitable
Fully suitable
Buy from us again Fully suitable
This refers to allergies, intolerances, cultural needs and preferences. Remember no one single dish will suit the needs of all children. This question is about whether we are managing the needs of children alongside the new menu
If you rated below neutral, please elaborate any reoccurring issues or concerns with the menu meeting dietary needs
Compared to previous menus, food waste is:
Lower
About the same
Higher
Not sure
If you rated higher, which meals consistently lead to food waste?
What ONE thing would improve the menu most?
*
Any additional comments or feedback you would like to add
Please leave any other comments or feedback you would like to add to support future menu planning
Submit