In line with the EYFS framework for good nutrition, we aim to ensure children receive food and drink consisting of a good variety of different foods. Our menus change on a weekly basis and are always based on a range of foods from these four food groups:

1. Starchy foods
2. Fruit and vegetables
3. Meat, fish, eggs, beans
4. Milk and dairy

Breakfast Club

Breakfast, purchased from a local supermarket, includes cereal, toast and fruit juice.

After School and Holiday Clubs

We provide children with a healthy, balanced diet while being given the opportunity to explore new foods and flavours. You will need to provide your child's dietary requirements upon registration and ensure you keep this information up to date.

Here is an example of a weekly menu for our After School and Holiday Clubs. Our team will provide you with an updated weekly menu.